Since 1934, this iconic restaurant in Chicago, Illinois, has been serving its iconic cheeseburgers and legendary stories to tourists and locals alike.
This restaurant in Columbus, Ohio, puts its own spin on retrofuturism, serving breakfast and lunch favorites in a stylized diner-inspired space.
This historic windmill was transported from the Netherlands to Holland, Michigan, where it has resided at Windmill Island Gardens since the 1960s.
This take-out only spot in Harpers Ferry, West Virginia, serves up several bread varieties, including ones made using a 45-year-old sourdough starter, to hungry tourists.